Hnyav hlau kom muaj kuab tshuaj, tshwj xeeb ua rau kev txhawj xeeb thoob ntiaj teb tseem ceeb.Hloov Citrus Pectin(MCP) Muaj kev cog lus, tsis muaj tshuaj lom rau lwm tus kev kho mob ib txwm muaj kev kho mob. Cov txiv hmab txiv ntoo los ntawm cov txiv ntoo, MCP lub cev muaj zog tsawg thiab cov khoom siv sib txawv, ua kom muaj cov khoom noj muaj txiaj ntsig, thiab cov zaub mov tsis muaj txiaj ntsig zoo li cov zaub mov tseem ceeb xws li cov calcium lossis zinc.
Zhejiang kub kropn biotechnology Co., Ltd. yog National High Enterprise Kev Tshawb Fawb Kev Tshawb Fawb, ntau lawm, thiab kev muag khoom. Hauv kev koom tes nrog cov tuam txhab kev kawm xws li Zhejian University, Tianjin University, thiab Xinxian University, thiab Xinxiang Health cov khoom noj kev noj qab haus huv Nws cov khoom yog xa tawm rau ntau lub teb chaws thiab cheeb tsam cheeb tsam thoob ntiaj teb.
Hloov Citrus pectin (MCP) raug lees paub tias yog cov khoom noj muaj kev nyab xeeb ntawm cov khoom noj ntxiv (ADI)
Lub tuam txhab ua haujlwm rau 100,000-qib GMP-cov ntaub ntawv muaj ntawv pov thawj tsim khoom txiv qaub ua raw khoom siv thiab ua haujlwm siab tshaj hydrolyly hydroxysis siv cov high-purity mcp. Txhua kauj ruam ntawm cov txheej txheem - los ntawm raw cov khoom siv rau kev tsim khoom rau kev tsim-yog nruj me ntsis tswj. Lub tuam txhab ua cov khoom xyaw rau cov khoom xyaw ntuj thiab cov txheej txheem kev ntxuav kom huv ntau yam kom ntseeg tau tias cov khoom muaj kev nyab xeeb thiab kev nyab xeeb zoo dua.
Ib qho kev tshawb fawb xyoo 2006 ua tau qhia pom MCP kev ua tau zoo, qhia txog 560% nce ntxiv rau kev tso zis ua rau rau hnub ntxiv. Kev tshawb fawb ntxiv ntawm Zhejiang University (2008) tau hais txog nws cov peev txheej rau kev siv ntshav txhuas uas tau noj ntshav pectrus pecting retoxification tsis pub dhau plaub lub lis piam. Tsis zoo li cov chelators zoo li Edta, MCP yuav tsum tsis muaj chaw kuaj mob thiab ua rau muaj kev pheej hmoo tsawg tsawg rau lub raum ua haujlwm. Cov ntaub ntawv tshawb fawb tseem txhawb nws cov txiaj ntsig ntev, qhia txog 74% txo qis hauv lub nra hnyav tom qab muaj xya hli.
Los ntawm kev siv dag zog lub cev siv hluav taws xob, hloov Citrus pectin muab kev nyab xeeb thiab kev xaiv tsim nyog rau tswj cov kev coj mus txhuas. Ua ntej tshawb fawb lub hom phiaj los ua kom ua kom zoo dua rau cov neeg muaj kev pheej hmoo, tshwj xeeb rau cov neeg ua haujlwm muaj kev lag luam thiab cov menyuam yaus hauv cov chaw tsis muaj zog. Nrog nws cov txiaj ntsig dual rau kev tiv thaiv hnyav hlau thiab kev tiv thaiv mob cancer, MCP piv txog kev daws teeb meem kev noj qab haus huv hauv kev noj qab haus huv.